Lodge Logic 5-Quart Cast Iron Deep Camp Dutch Oven, Black
Lodge Logic 5-Quart Cast Iron Deep Camp Dutch Oven, Black
Regarding the chip in the finish of the product: It is a result of seasoning the pan in production. The cookware is hanging as it rides on a conveyer through the seasoning process. As it rides through the seasoning tunnel, an electrostatic sprayer applies a natural vegetable oil seasoning to the pan.
Heavy cast-iron for superior heat retention Tips on underside of lid allow condensing liquid to moisten food Pre-seasoned for nonstick finish Color : Black Size : 3-Quart Fried chicken is not the real thing unless it's cooked in cast iron. Cast iron gets hotter stays hotter and you can't beat it for the crispiest of crisp and the goldenest of golden fried favorites. This 3 qt chicken fryer is deeper than standard skillets 10 1/4 diameter 3 deep.
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The Lodge Traditional Dutch Oven with Wire Bail handle has been popular for over a century, and is perfect for camp and hearth cooking.The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls.
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The Lodge portable Deep Camp Dutch Oven is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. The bail handle is for use with a tripod.
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Lodge 9 Qt. Dutch Oven With Spiral Bail Handle - L12D03 Hailed as a Best Buy by Cook's Illustrated Magazine, the LodgeTraditional Dutch Oven with Wire Bail handle has been popular for over a century,and is perfect for camp and hearth cooking. Features: 9 qt., 13-1/4 dia., 4-3/4 depth Iron cover included. Great for soups and stews. No knead bakers’ favorite Dutch Ovens. Super deep fryer. Made in USA. Use & Care: Hand wash. Dry immediately.
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