Cooper-Atkins 323-0-1 Bi-Metal Meat Thermometer, 130 to 190 Degrees F
Cooper-Atkins 323-0-1 Bi-Metal Meat Thermometer, 130 to 190 Degrees F
The 323 Meat Thermometer is NSF certified and includes a 6/15.2cm stem. It includes HACCP minimum temperatures for poultry, ground beef & pork, and fish.
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Developed for mounting through the oven door or wall, the Cooper-Atkins 2225-20 Pizza Oven Thermometer has a bi-metal movement and glass lens with a 4 / 102 mm long x 0.25 / 6.35 mm diameter stainless steel stem. Stainless steel back flange bezel has three equally spaced mounting holes 0.150 / 3.81 mm diameter. The Cooper-Atkins oven thermometer features a dual scale dial.
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