Butcher Knife vs. Cleaver: Which Should I Buy?
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Butcher Knife vs. Cleaver: Which Should I Buy?
A cleaver may come to mind when you think of a butcher knife, but the two styles are different. Not sure which you need? We broke it down for you.
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Which Chinese cleaver would be more practical? I'm interested in the more curved one, but the flat blade seems to be more common. : r/chefknives
