Lodge Carbon Steel Skillet, Pre-Seasoned, 15-Inch,Black

Lodge Carbon Steel Skillet, Pre-Seasoned, 15-Inch,Black

The perfect pan for paella and other family-style meals, this carbon steel pan features an ample cooking area with low, angled sides for easy serving. Wide, riveted handles provide a secure grip for safe transport to and from the table. Whether you're cooking seafood paella over a backyard grill or pan-frying a batch of shell-on crayfish, you'll love the way this does-it-all pan performs.

If you are entertaining or have a large family, the 12 inch seasoned steel skillet has you covered. Big enough to sear multiple steaks or toss a ton of pasta, it is sure to please the crowd. 12 inch Heavy gauge carbon steel Preseasoned for a natural, easy-release finish that improves with use Steel riveted handle Made in the USA. Use & Care Hand wash. Dry immediatelyeven before first use. Rub with a light coat of vegetable oil after every wash.

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My seasoning method for cast iron and carbon steel skillets: just bake some cookies in them. Should be non stick after the first 1 or 2 cookies. Lodge Carbon steel on top.