8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black

8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black

CULINA® QUALITY – Razor-sharp, high-quality Sushi Knife features an 8-inch long blade (1-3/4 Inch width) and black protective sheath. This versatile knife cuts through any fish, meat or vegetable with ease. Finely-crafted Knife with elegant black finish features the highest quality carbon steel construction for durabil

Shun Premier 7 Asian Cook's Knife In Japan, this knife style is known as a gyuto and is the Japanese equivalent of the chef's knife. It's an all-purpose knife ideal for meat and fish, yet it also performs beautifully on vegetables.

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CULINA® QUALITY – Razor-sharp, high-quality Sushi Knife features an 8-inch long blade (1-3/4 Inch width) and black protective sheath. This versatile

Culina® 8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black

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Fashionwu 7 inch Japanese Chef Knife, Premium High Carbon Stainless Steel Gyuto Knife, Professional Hand Forged Kitchen Meat Sushi Knife

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The Dalstrong Ronin Series 9.5” Chef has the perfect curve for an optimized rock chop. The design incorporates the most useful pointed tip, ideal for piercing skins, coring tomatoes, and more. At 9.5”, it offers more “slice” per motion than the 8” version. The Ronin Series exquisite ‘Liquid Kusari’ finish reduces drag and minimizes stuck on food.

Chef Knife 8 | Double Bevel | Black Acacia Wood Sheath | Ronin Series | Dalstrong

DESIGN – Our 13” nonstick multipurpose chef knife is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts

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MSY BIGSUNNY Sashimi Knife,Japanese Sushi knife 9.5 inch High Carbon Stainless Steel Chef Knife - Yahoo Shopping

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