Global Classic Chef's & Paring Knives, Set of 2
Global Classic Chef's & Paring Knives, Set of 2
Global's award-winning knives are made to the exacting standards of professional Japanese chefs. This set contains two versatile kitchen essentials
Global Classic 3 1/2” Paring Knife
Global's award-winning knives are made to the exacting standards of professional Japanese chefs. This set contains two versatile kitchen essentials
Global Classic Chef's & Paring Knives, Set of 2
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Thin blades for precision slicing Face-ground with long taper so edge remains sharp longer Blades made of high-tech CROMOVA stainless steel Light
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Global knives are handmade by skilled artisans - not mass produced by machines. The blades are crafted from the finest grade molybdenum vanadium stainless steel, and ice tempered and hardened to Rockwell C56-58. Most western knives are sharpened to a beveled edge. Global knives are actually ground on both sides so the blade tapers narrower and narrower right to the edge. The result is a razor sharp blade which remains sharp much longer and requires sharpening less frequently.
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