Guide to Egg Sizes, Weight & Differences

Guide to Egg Sizes, Weight & Differences

Have you ever reached for the eggs while baking only to realize that the recipe calls for large eggs, and you only have extra-large? Or have you ever eyed the medium eggs at the grocery store and wondered how different they really are from jumbo? Eggs come in different sizes and they differ quite a bit in both weight and volume. When a recipe calls for an egg, substituting them with one size smaller or bigger is not a major problem.

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My issue with a recipe that uses things like large eggs : r/Baking