Heating characteristics of domestic air fryers – technical challenges affecting cooking instruction validation - a white paper from Campden BRI

June 07,2024

BRC Issue 8: Cooking instruction validation at Campden BRI

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Food cooking or reheating instructions at Campden BRI

BRC Issue 8: Cooking instruction validation at Campden BRI

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BRC Issue 8: Cooking instruction validation at Campden BRI

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Want air fryer cooking instructions on pack? Here's more detail from Greg Hooper, Instruction Services Manager on why this is such a challenge - a blog from Campden BRI

Heating characteristics of domestic air fryers – technical challenges affecting cooking instruction validation - a white paper from Campden BRI