10 Butcher Knife | Night Shark Series | Dalstrong

10 Butcher Knife | Night Shark Series | Dalstrong

Break down large game like moose, deer, and elk without getting lost in the meat. Slice flesh, break cartilage, and trim fat from beef, pork, poultry, fish, and other meats. The Night Shark 10” butcher knife features a curved tip for extra slicing power and blade divots so slices fall from the blade. The blade is sharp, hard, and built to withstand the salty, acidic kitchen environment. It has a Rockwell Hardness rating of 58+, so it keeps an edge for longer.

10 Offset Slicing & Carving Knife | Night Shark Series | Dalstrong

Break down large game like moose, deer, and elk without getting lost in the meat. Slice flesh, break cartilage, and trim fat from beef, pork, poultry,

Butcher Knife 10 | Night Shark Series | NSF Certified | Dalstrong ©

Quantum 1 Series 10 Butcher Knife | Dalstrong Knives

Steak knife SOK SHARK VG-10 DAMASCUS CARBON 10 cm, Dellinger

Quantum 1 Series 10 Butcher Knife | Dalstrong Knives

Dalstrong Butcher Knife - 10 inch - Night Shark Series - 7CR17MOV HC Steel Breaking Knife - Titanium Coated Blade - Outdoor & Fishing - Polypropylene Handle, Nylon Sheath - NSF Certified: Home & Kitchen

Dalstrong Fillet Knife - 4.7 inch - Night Shark Series - 7CR17MOV High Carbon Steel - Titanium Coated Blade - Water Outdoor & Fishing - Polypropylene Handle - Ballistic Nylon Sheath - NSF Certified : Home & Kitchen

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Quantum 1 Series 10 Butcher Knife | Dalstrong Knives

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