Regal Ground Sage - 6 oz.

May 23,2024

Add distinct flavor tones to stuffing, sausage, and stews with Regal ground sage! With a stronger flavor than fresh sage, this dried sage is great for any spice rack. It is recommended to use ground sage more sparingly than whole leaf sage, as ground sage is absorbed faster in your recipes than leaf sage. Light, grayish-green in color, this ground herb has a minty flavor with a hint of lemon. It combines well with other spices, particularly rosemary, thyme, and marjoram. <br><br> Use Regal ground sage for stuffing in poultry, fish, game and other meats. It can be used in sauces, soups, chowders, meat pies, and marinade. To enhance the flavor of meats, place sage under the skin of roasts and brush with olive oil. <br><br> Regal Herbs and Spices are a smart addition to any kitchen. This handy 6 oz. container is easily accessible for your cooking and seasoning needs. Be sure to check out our quantity discounts for even better wholesale savings!.
Add distinct flavor to stuffing, sausage, and stews with Regal ground sage. Light, grayish-green in color, this ground herb has a minty flavor with a hint of lemon. It combines well with other spices, particularly rosemary, thyme, and marjoram. With a stronger flavor than fresh sage, this dried herb is great for any spice rack. It is recommended to use ground sage more sparingly than whole leaf sage, as ground sage is absorbed faster in your recipes than leaf sage.