TAMAHAGANE SAN KYOTO CHEF KNIFE WITH SHEATH – HITACHIYA USA

TAMAHAGANE SAN KYOTO CHEF KNIFE WITH SHEATH – HITACHIYA USA

63 layers of VG5(core)and SUS410(rest of 62 layers) . The raw material with 63　layers was thinned to 2.0mm from 20.0mm by repeated rolling process. Specifications63 layersMaterial : VG5 steel core sandwiched between layers of SUS410 steel for stain resistanceEdge Style : Double edgedHandle material :Strongly compressed

Knives – HITACHIYA USA

[General Features] Tamahagane Kyoto Damascus Stainless Knife series are quite high quality, extremely sharp, hard, and durable for professional use.

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Western Deba 170mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 240mm

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store

Petty-Utility knives – HITACHIYA USA

PDF) Paul Raban Auf Messers Schneide. Ratgeber für Messerkauf und Messerpflege

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Western Deba 170mm

Knives – HITACHIYA USA

Tamahagane Kyoto – Japanny x Seisuke Knife

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 270mm

Tamahagane Kyoto – Japanny x Seisuke Knife

Knives – HITACHIYA USA